Bezgluten Gluten-Free Double Cookies with Coconut Filling-200g
✓ Gluten-free double cookies with only 1.7g protein / 100g
✓ Phenylalanine: 85mg / 100g
✓ Delicious cookies with a creamy coconut filling
✓ Food for special medical purposes (balanced diet). For diet management in case of disorders in the amino acid metabolism(e.g. PKU, MSUD) and other diseases that require a low-protein diet.
Gluten-free double cookies with coconut filling are delicious cookies for a gluten-free or protein-reduced diet for PKU, MSUD or similar diseases of the protein metabolism. The combination of fine cookie and super creamy coconut filling make these gluten-free double cookies one of our low-protein favorites.
Ingredients: Cookie (62%): Starches (corn, potatoes, rice), margarine (vegetable oils and fats / rapeseed oil, fully hydrogenated rapeseed oil /, water, emulsifiers: mono- and diglycerides of fatty acids, fatty acid esters and polyglycerol; salt, acidity regulator: Citric acid; flavour), rice syrup, rice flour, sugar, potato fibre , thickener: guar gum; emulsifiers: mono- and diglycerides of fatty acids; cocoa, rapeseed oil, pasteurized egg yolk, raising agents: ammonium carbonates, sodium carbonates; flavouring.#
Coconut filling (38%): Sugar, vegetable fats (palm, coconut in varying proportions); powdered sweet whey (from milk), powdered coconut extract (contains milk) 7.2%, emulsifier: soya lecithin; flavouring.
Nutritional value per 100g
| Energy | 2195 kJ / 525 kcal |
| Fat | 28g |
| of which Saturated fat | 17g |
| Carbohydrates | 66g |
| of which Sugar | 33g |
| Fiber | 1,0g |
| Protein | 1,7g |
| of which Phenylalanine | 85mg |
| Salt | 0,38g |
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