Sanavi Harifen Penne- 500g
Delicious & versatile low protein alternative Penne pasta.Â
Food for special medical purposes (balanced diet). For diet management in case of disorders in the amino acid metabolism(e.g. PKU, MSUD) and other diseases that require a low-protein diet.#
INGREDIENTS:Corn starch, tapioca starch, potato starch, emulsifier (E-471).
ALLERGENS: No milk, no gluten. May contain traces of soy.
PREPARATION:Â Â (For a medium portion) –
– Pour approximately 100g of pasta into 1 liter of boiling water.
-Add 1 tablespoon of oil, 1 teaspoon of salt (do not include in low-sodium diets) and stir.
-Boil until the pasta is cooked, stirring occasionally.
-Drain and serve along with your favorite sauce.
Low protein penne with only 0.35g protein / 100g
Phenylalanine: 13.3mg / 100g
Nutritional value per 100g#
| Energy | 1461 kJ / 344 kcal |
| Fat | 0,9g |
| of which Saturated fat | 0,8g |
| Carbohydrates | 84,9g |
| of which Sugar | <0,5g |
| Fiber | 1,0g |
| Protein | 0,35g |
| of which Phenylalanine | 13,3mg |
| Salt | 0,02g |
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